Melisa Koyunseven 10/13/12 Melisa Koyunseven 10/13/12

curry, you’re close to my heart !

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Melisa Koyunseven 10/8/12 Melisa Koyunseven 10/8/12

But, for my own part, it was Greek to me

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Melisa Koyunseven 9/22/12 Melisa Koyunseven 9/22/12

he was too innocent to live

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Melisa Koyunseven 8/23/12 Melisa Koyunseven 8/23/12

Play it once, Sam. For old times’ sake.

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Melisa Koyunseven 8/21/12 Melisa Koyunseven 8/21/12

I bet , like me, you like lemons too

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Melisa Koyunseven 8/1/12 Melisa Koyunseven 8/1/12

they where delicious

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Melisa Koyunseven 7/17/12 Melisa Koyunseven 7/17/12

thou most fragrant, aromatic joy

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Melisa Koyunseven 7/15/12 Melisa Koyunseven 7/15/12

ricotta is not properly a cheese

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Melisa Koyunseven 7/13/12 Melisa Koyunseven 7/13/12

the color of brandy

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Melisa Koyunseven 6/25/12 Melisa Koyunseven 6/25/12

moments ….

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Melisa Koyunseven 6/23/12 Melisa Koyunseven 6/23/12

you say, “clafoutis…”

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Melisa Koyunseven 6/17/12 Melisa Koyunseven 6/17/12

petit déjeuner

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Melisa Koyunseven 6/15/12 Melisa Koyunseven 6/15/12

a tough nut to crack

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Melisa Koyunseven 6/6/12 Melisa Koyunseven 6/6/12

cherry-ripe

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Melisa Koyunseven 6/4/12 Melisa Koyunseven 6/4/12

city of lights

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Melisa Koyunseven 12/26/11 Melisa Koyunseven 12/26/11

not very french

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Melisa Koyunseven 12/16/11 Melisa Koyunseven 12/16/11

some more pumpkin Charlie Brown ….

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Melisa Koyunseven 12/13/11 Melisa Koyunseven 12/13/11

greetings in a jar

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Melisa Koyunseven 12/10/11 Melisa Koyunseven 12/10/11

vienna calling

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Melisa Koyunseven 12/6/11 Melisa Koyunseven 12/6/11

The Christkindl and the Punsch

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